Pâte à choux
Cooking the panade
Piping cream puffs & éclairs
Craquelin
Vanilla pastry cream
Chocolate ganache
🥐 Three cream puffs & Three chocolate éclairs
📖 Printed recipe booklet
🎓 Professional pastry techniques you'll use again and again
Perfect for beginners and experienced home bakers alike.
Pâte à choux
Cooking the panade
Piping cream puffs & éclairs
Craquelin
Vanilla pastry cream
Chocolate ganache
🥐 Three cream puffs & Three chocolate éclairs
📖 Printed recipe booklet
🎓 Professional pastry techniques you'll use again and again
Perfect for beginners and experienced home bakers alike.